Little Red Inn - Weekday Specials

Menu

Wednesday's

Full Menu Also Available

Pork Schnitzel
Twin pork cutlets breaded then pan fried golden brown topped with natural gravy served with spaetzles and red cabbage.
- 20.95
Liver, Bacon and Onions
Baby calves liver sauteed with onions topped with crisp bacon and served with choice of potato.
- 19.95
Ask your server for additional daily specials!
Above dinners include homemade soup, salad and warm bread basket.

Thursday's

Full Menu Also Available

Hog Wild
2 to 2.5 pound pork shank with sauerkraut and a homemade potato dumpling topped with natural gravy and served with red cabbage.
- 20.95
Ask your server for additional daily specials!
Above dinners include homemade soup, salad and warm bread basket.

Little Red Inn

4900 Hwy 175
Hartford, WI 53027 (262) 644-8181

We will be doing CARRY OUT on Friday from 3pm-8pm.

You can call your order in at

262-644-8181 or 262-644-0560

Dinner

Sunday–Thursday: Closed

Friday: 3pm–8pm

Saturday: Closed