Little Red Inn

Something Before

• Lobster Mac & Cheese

  Succulent Lobster & Cavatappi pasta in a blend of 5 cheeses baked golden brown.

  • 14.95

• Escargot

  Baked in garlic butter served with grilled baguette

  • 13.95

• Haystack Onion Rings

  Piled High Vegetarian

  • Hill5.95
  • Mountain8.95

• Fresh Mushrooms

  Hand Breaded Vegetarian

  • 8.95

• Corn Fritters

  Served with Honey Butter Vegetarian

  • 8.95

• Mozzarella Sticks

  House made served with marinara sauce Vegetarian

  • 8.95

Steaks & Chops

*A note about our steaks* All our steaks are USDA Choice or better. They are seared over extreme heat to create a crust on the outside while keeping the juices inside. We recommend they be cooked Rare to Medium only. Not responsible for Medium Well or Well Done steaks.

All dinners include homemade soup, salad, starch and warm bread basket. Homemade Hash Browns add $1.50 / Blue Cheese Crumbles on salad add $1.50

• St. Lawrence Prime Chop Steak

  3/4 pound course ground steak specially seasoned, grilled to your liking, topped with sautéed mushrooms and crisp shredded onion rings served with choice of potato.

  • 20.95

• Bone-In Filet (Choice Aged)

  16 ounce USDA Choice steer filet specially cut with the bone to enhance the most flavorful of steaks served with choice of potato.

  • 41.95

• Ribeye Steak (Choice Aged)

  16-18 ounce USDA Choice hand cut Ribeye steak grilled to your liking served with au jus and choice of potato.

  • 28.95

• New York Strip (Choice Aged)

  12 ounce USDA Choice New York Strip steak aged 28 days to intensify flavor and enhance tenderness grilled to your liking served with choice of potato.

  • 27.95

• Filet Mignon (Choice Aged)

  USDA Choice steer filet aged 28 days grilled to your liking served with choice of potato.

  • King Cut (12 ounce)37.95
  • Queen Cut (6 ounce)24.95

• Twin "Prime" Pork Ribeye Chops

  Two six ounce center cut boneless pork ribeye chops grilled to medium served with choice of potato.

  • Two chops24.95
  • One Chop19.95

Something From The Sea

The consumption of raw or under cooked foods may cause certain health risks.

• 

  Orange Roughy Amandine

  New Zealand Orange Roughy fillets broiled and served with slivered almonds in drawn butter and choice of potato.

  • 24.95

• Sicilian Shrimp

  Jumbo shrimp hand breaded in Italian cheese and bread crumbs, sautéed in olive oil and served over pasta with our homemade red sauce.

  • Lighter Fare19.95
  • Full24.95

• Jumbo Shrimp

  Jumbo shrimp panko breaded and deep fried to golden brown served with cocktail sauce and choice of potato.

  • 24.95

House Specialties

Dinners include homemade soup, salad, starch and warm bread basket.

*Lighter Fare is a smaller portion of the full size entree. It still includes soup, salad and starch.*

• 

  Chicken or Veal Siciliano

  Chicken breast or veal scaloppini hand breaded in Italian cheese and bread crumbs, sautéed with fresh mushrooms and served with choice of potato.

  • Chicken19.95
  • Lighter Fare16.95
  • Veal23.95
  • Lighter Fare19.95

• Chicken or Veal Cordon Bleu

  Chicken breast or Veal Scaloppini hand breaded in panko crumbs pan fried golden brown topped with Virginia ham and mozzarella cheese finished with a mushroom bechamel sauce and served with choice of potato.

  • Chicken19.95
  • Lighter Fare16.95
  • Veal23.95
  • Lighter Fare19.95
• 

  Chicken or Veal Parmesan

  Chicken breast or Veal scaloppini hand breaded in Parmesan cheese and bread crumbs topped with whole milk mozzarella and our homemade red sauce served over pasta.

  • Chicken19.95
  • Lighter Fare16.95
  • Veal23.95
  • Lighter Fare19.95

• Wiener Schnitzel (A German Specialty)

  Thin slices of Veal Scaloppini rolled in fresh bread crumbs then pan fried golden brown served with choice of potato. (Ala Holestein- add a fried egg for $1.00 each)

  • Full23.95
  • Lighter Fare19.95

• Raspberry Walnut Chicken or Pork

  Chicken breast or pork tenderloin coated in walnut breading pan fried to golden brown and drizzled with raspberry sauce served with choice of potato.

  • Full19.95
  • Lighter Fare16.95

• Chicken or Pork Romano

  Chicken breast or Pork Tenderloin coated in Romano cheese and pan fried golden brown topped with a light mushroom wine sauce and served with choice of potato.

  • Full18.95
  • Lighter Fare15.95

Deluxe Sandwiches

Sandwiches include choice of potato or soup or salad.

• Ribeye Steak Sandwich

  Ribeye steak grilled to your liking served open face on grilled baguette.

  • 16.95

• Tenderloin Steak Sandwich

  Tenderloin steak grilled to your liking served open face on a grilled baguette.

  • 16.95

• Meatball Sliders

  A trio of meatballs individually set on our homemade baguette.

  • 10.95

• Grilled Chicken Breast Sandwich

  Chicken breast coated in Italian breading then grilled and served on a grilled baguette with lettuce and tomato.

  • 10.95

A la Carte

Substitute cup baked French onion soup with entree for $1.50

Split plate charge $4.95 will be served on separate plates, includes choice of soup, salad or potato.

18% gratuity on tables of 6 or more.

• Cocktails

• Soft Drinks

• Soup de jour

  • Cup3.95
  • Bowl4.95

• Baked French Onion

  • Cup4.95
  • Bowl5.95

• Milk

  • 1.50

• Coffee or Hot Tea

  • 2.00